When we are having a party at our house, we often serve a buffet. Easy dishes that can be prepared beforehand and everybody at the party can take what they want. One dish, that is often in the rotation, is quiche.
A quiche can be easily prepared and the possibilities for the filling are endless. Meat, fish, veggies… there’s something for everyone. I often make several kinds, just to be sure that everyone can pick what they like best. This time, I also made a quiche with smoked salmon and broccoli. An absolute winner.