Hot Cheese Dip
Hot Cheese Dip


Author: Nicole
Ingredients
  • 200 g cream cheese
  • 150 g grated mature cheddar
  • 75 g mayonnaise
  • 1/4 tsp pepper
  • 1/2 tsp chili powder
Instructions
  1. Preheat the oven to 200°C.

  2. Mix all ingredients in a bowl.

  3. Put the mixture into a small baking dish and smooth out the top.

  4. Bake ca. 20-25 minutes until the top is golden brown and bubbly.

  5. Serve immediately.

Recipe Notes

Try Emmenthal, Mozzarella, goat’s cheese, blue cheese or a mix of cheeses.

Do you want it hot and spicy? Add chili paste, sriracha or extra chili powder toe or finely dice jalapeño’s or a red chili pepper and mix it in.