Four days into the new year. Have you made new year’s resolutions? I haven’t. I don’t really believe in New Year’s Resolutions. Don’t get me wrong. I do believe in reflecting on your life and deciding to change things, in setting goals, making plans. But I don’t think this should only be done once a year and particularly on the first of January. Why wait for New Year’s Day to start to change your life?
This Creamy Chicken with Zoodles is utterly delicious, even though it’s actually just born out of necessity. The necessity to balance. Because the last couple of days have been full of baking, cooking and, of course, tasting for Christmas. I always do a lot of tasting. I need to be completely satisfied before I put something on the table for someone else to eat. So, I taste a lot.
Today I’ve made, among other things, a white chocolate key lime mousse (recipe coming soon). I think I’ve overdone the tasting a bit. Not that I had to adapt that much. Not at all. But… O.M.G… it was so delicious, I couldn’t keep my finger out of the bowl. Figuratively speaking. The finger part that is. I used a spoon. Oops. And that on top of all the other tasting I did. Christmas dinners haven’t even started yet!
